1: Title: Cream Cheese Pound Cake Recipe Step 1: Preheat oven to 325°F Step 2: Cream butter, cream cheese, and sugar Step 3: Add eggs one at a time Step 4: Mix in flour and vanilla extract
2: Step 5: Pour batter into greased pan Step 6: Bake for 1 hour Step 7: Cool in pan for 10 minutes Step 8: Remove from pan and cool completely
6: Tips: - Make sure to properly grease pan - Use room temperature ingredients - Do not overmix batter - Add lemon zest for extra flavor
9: Conclusion: - Cream cheese pound cake is a classic dessert - Follow this step-by-step guide for a delicious treat - Perfect for any occasion or celebration