1: "Neglect cleaning the grill grates regularly to avoid flare-ups and uneven cooking."

2: "Avoid using a wire brush with loose bristles that can get stuck in food and cause injury."

3: "Never leave the grill unattended while it's still hot to prevent accidents and potential fires."

4: "Avoid using lighter fluid to start the grill, as it can leave a chemical taste on your food."

5: "Never pour water on a grease fire to extinguish it, as this can cause the fire to flare up."

6: "Avoid using abrasive cleaners on the exterior of the grill, as they can damage the finish."

7: "Never overload the grill with food, as this can lead to uneven cooking and flare-ups."

8: "Avoid using the grill in an enclosed space, as this can lead to carbon monoxide poisoning."

9: "Never store a propane tank indoors, as it can be a fire hazard. Always keep it in a well-ventilated outdoor space."

LIKE SAVE SHARE

Arrow